COOKBEAT Cast Iron Paniyaram Appam Pan With Lid, Paniyarakkal, Appe Ponganalu Pan Chatti Paddu Maker Cast Iron 12 Cavity Induction Base (Combo Of Appam Pan And Kadai), Black

Price: $13.64
(as of Jun 27, 2024 00:35:13 UTC – Details)

PERFECT ROUND CAVITY: Perfect large round 12 cavities for pancake balls appam. Ready to use pre seasoned pan induction compatible THICK BASE : for slow and evenly cooked iron rich paniyarams, paddus and ponganalus. 12 Cavity Mini Paniyaram Pan: Diameter: 8 inch, Weight: 2.5 kg.
Use & Care – Apply some vegetable oil on the pan and place it on the stove for 15 minutes under medium flame. After 15 minutes, switch off the gas and let it cool down completely now, wipe away the excess oil if any and store it in a dry place.
Cleaning – Wash with a mild soap and thoroughly towel dry or dry it in the stove over low heat .Using a cloth or paper towel, apply a light coat of oil (season the pan after every use); pre-seasoned. Diameter – 8 inch, weight: 2.5 kg, thickness – 6mm
Healthy – Unlike non stick and other pans cast iron is very healthy. All indian food is flavor rich and cooked in high heat, making cast iron the best fit for us. It also enriches iron content in our food. Tasty – Cast iron gives the traditional rustic taste to your food. It requires very less oil to cook. You deserve tasty and healthy food every day
Be ready to make lip smacking traditional and trendy kuzhi paniyaram, egg bondas, corn croquettes, vegetable manchurian balls and pumpkin balls
Package Contains 1 Paniyaram Pan/ Paddu maker.